Description

Woof fillets are 250 – 300g approx.

Also known as North Atlantic wolffish (Anarhichas lupus), Woof has a mild, slightly sweet taste with a firm, dense texture. Its meat is often compared to lobster or crab due to its slight natural brininess and richness. The flesh is lean but holds moisture well, making it tender and buttery when cooked properly. It is not overly fishy, making it appealing to those who prefer milder seafood. When prepared, it remains flaky yet meaty, ideal for grilling, baking, or pan-searing.